1. Iconic Local Dishes

Some dishes are absolute must-tries. For example, Tuaran Mee is a Sabah signature—wok-fried egg noodles served with roast pork, greens, and scrambled egg. Then there’s Sang Nyuk Mee (in the picture), featuring delicate pork slices in a clear, savory broth.

Don’t miss the Fish Noodle Soup—a nutrient-rich dish where the fish is blended into both the broth and the noodles. For a taste of these culinary classics, visit the acclaimed Old Town Food Haven, where tradition meets innovation.

2. The Street Markets

To truly experience KK’s food culture, explore its bustling street markets—like the vibrant Gaya Street Sunday Market and the iconic Filipino Market (Handicraft Market). These markets offer a mix of food stalls, fresh produce, and local crafts.

For an authentic experience, check out popular stalls like Sajian Selera, which have become favorites among tourists.

3. Seafood Lovers’ Paradise

With KK’s coastal location, seafood is a star attraction. Picture juicy prawns, giant mud crabs, succulent lobsters, and plump oysters—often caught fresh and prepared just the way you like.

Restaurants such as the Welcome Seafood Restaurant and Suang Tain Seafood Restaurant let you select live seafood and choose from various cooking styles. Another must-visit is Seaside Catch, where your fresh catch is cooked to perfection.

4. Indigenous Sabah Flavors

No culinary journey in KK is complete without sampling indigenous flavors. Try Hinava—often dubbed the “Sabahan ceviche”—made with marinated mackerel or tuna, lime juice, ginger, and chilies.

You can also explore Linopot, a traditional way of packing rice in leaves, or Bosou, a fermented dish that showcases local ingredients and techniques. For an immersive experience, be sure to dine at Rumah Rasa, a local eatery celebrated for its authentic indigenous dishes.

5. Must-Try Noodles in KK

KK is a haven for noodle enthusiasts. Apart from the celebrated Tuaran Mee and Sang Nyuk Mee, try Laksa Sabah with its light coconut broth or Beaufort Mee, renowned for its sweet, thick sauce.

For the best Tuaran Mee, head over to Mee King’s Corner, a local favorite known for its perfectly wok-fried noodles. For a refreshing bowl of Laksa Sabah, check out Noodle Nirvana to truly capture the local tradition.

6. Highlights of Gaya Street Sunday Market

The Gaya Street Sunday Market is a feast for the senses. Arrive early to see rows of stalls offering everything from fresh produce and handicrafts to delectable street food. Look out for unique treats like the traditional Bajau Penjaram kueh or Coconut Jelly served in a whole coconut.

Don’t miss the popular stall Sajian Selera for a delightful array of local flavors.

7. Halal and Muslim-Friendly Food Options

KK caters well to halal diners. Many eateries—including shopping mall outlets and seafood restaurants—display halal certificates and serve dishes like Nasi Ayam, Mee Kari, and Satay.

8. Cultural Festivals and Seasonal Food

Experience KK’s food scene during cultural festivals like Sabah Fest or Kaamatan (Harvest Festival - May 30 - May 31). These events showcase special food stalls, seasonal treats, and live cultural performances. Visit here for more information.

9. Satisfying Your Sweet Tooth

KK’s dessert offerings range from refreshing iced treats like Ais Kacang (shaved ice with sweet toppings) to rich local cakes such as Kuih Sarang Semut and Kuih Seri Muka. For the daring, Durian Crepes provide a unique, creamy experience.

For dessert enthusiasts, Sweet Moments Café is a must-visit spot, offering delectable treats in a cozy setting.

10. Chinese-Inspired Culinary Staples

Chinese culinary influence in KK is evident in dishes like Dim Sum, Bak Kut Teh, and Claypot Rice. Here, Bak Kut Teh is prepared in a lighter style, featuring tender pork ribs, mushrooms, and tofu.

For an exquisite dim sum experience, head over to Golden Dragon Dim Sum, renowned for its delicate Har Gow, Siew Mai, and Char Siu Bao.

11. Malay Flavors with a Sabah Twist

While Malay cuisine is popular throughout Malaysia, in KK it comes with a Sabah twist. Enjoy Nasi Lemak served with unique condiments like Pinasakan (fish simmered with local wild fruit leaves), or try Soto Makassar and Nasi Campur for a diverse, flavorful meal.

Experience a delightful fusion at Warisan Rasa, where traditional Malay dishes are elevated with local Sabahan influences.

12. Fine Dining and International Restaurants

Beyond the casual street food and cozy kopitiams, Kota Kinabalu (KK) is becoming known for its upscale dining scene. You can now indulge in a growing selection of fine dining restaurants where locally sourced ingredients meet international culinary techniques. Experience dishes like seafood pasta or beef steak enhanced with local spices.

For a truly elevated dining experience, visit Shoney's Dining and Bar, a popular spot offering Western cuisine in a relaxed, friendly atmosphere. For a fine dining experience, consider OITOM, which serves modern European cuisine with locally sourced ingredients in a sophisticated setting.

13. Cafes at Australia Lane

Stroll to this trendy cafe lane, just 700 meters from Sianglory Inn. Discover a mix of cozy coffee shops, artisanal bakeries, and creative culinary delights that perfectly complement KK's vibrant food scene.